A 7-course dinner, where each dish acts as a narrative thread, weaving together the stories of the iconic movies "Shottas" and "Dancehall Queen.

You are cordially invited to a night where food is the rhythm, music is the spice, and film is the story. Join us for the 8th installment of Caribbean Tradishon, presented by Best Dressed Plate, for an evening dedicated to celebrating the legacies of Jamaican cinema, Reggae music and Caribbean Cuisine.

Event Details:

Date: Thursday, February 29th

Time: 7:00 pm

Venue: Omar’s Kitchen West Village 394 West St, New York, NY

This dinner commemorates the 20-year+ debut of the iconic movies "Shottas" and "Dancehall Queen," and aims to honor the cinematic legacy of Reggae's historical significance these films offer. This is a 7-course dinner, where each dish acts as a narrative thread, weaving together the stories of "Shottas" and "Dancehall Queen." Talented chefs Odain Smith from Jamaica and Coyd Jordan from Guyana will curate each course, infusing their culinary expertise and creativity to mirror pivotal scenes and events from the movies.

Every dish will be a work of art, on your plate and on your palate. From the first bite, you'll be transported into the world of the films, reliving key moments and experiencing the characters' journeys through a culinary lens.

As the characters evolve, so does the food. Each course will symbolize their progression, aspirations, and triumphs, offering a deeper understanding of their motivations and struggles. Through this dinner, you'll find yourself in the heart of Jamaican culture, surrounded by the rhythms of Reggae music, and captivated by the stories unfolding on your plate.